Discover Maui’s Culinary Neighborhoods
Local Maui Restaurants & Hotels
Surfing Goat Dairy takes immense pride in its presence within the local culinary scene of Maui. Our award winning goat cheeses have found a cherished place on the menus of renowned island restaurants including beloved establishments like Mama’s Fish House, Spago, Leilanis, Hula Grill and Dukes.
Our cheese is also featured at the top hotels on the island, including The Grand Wailea, the Fairmont Kea Lani, The Wailea Ocean Beach Resort, and The Four Seasons.
In addition to our Farm store, we're delighted to partner with these culinary leaders, contributing our artisanal creations to elevate the dining experiences of both residents and visitors to the island. When you dine at these establishments, you're not just savoring exquisite flavors; you're also enjoying the taste of Maui's finest dairy products.
Lahaina & Kāʻanapali
Hula Grill Kāʻanapali
Website: hulagrillkaanapali.com
Overlooking the golden sands of Kāʻanapali Beach, Hula Grill captures the laid-back spirit of old Hawaiʻi with a modern culinary twist. Known for its oceanfront views, live island music, and commitment to fresh, locally sourced ingredients, this beloved restaurant showcases the authentic taste of Maui.
Among the local farms featured on their menu is Surfing Goat Dairy, whose award-winning goat cheese adds creamy depth and tangy brightness to signature dishes. From vibrant salads to island-inspired flatbreads, Hula Grill’s chefs celebrate Maui’s agricultural community while giving diners a genuine farm-to-table experience, steps from the ocean.
Taste the aloha: By partnering with Surfing Goat Dairy, Hula Grill continues to honor its mission of supporting local producers and sharing the freshest flavors of the islands with every guest.
Leilani’s on the Beach
Website: leilanis.com
Situated on the scenic shores of Kā‘anapali Beach, Leilani’s on the Beach is where Maui’s ocean breeze meets authentic island cuisine. Known for its relaxed atmosphere, oceanfront views, and dedication to local sourcing, Leilani’s brings together the best of land and sea with every plate.
The restaurant proudly features Surfing Goat Dairy’s handcrafted goat cheese, adding a creamy, tangy note to dishes celebrating Hawai‘i’s fresh produce and flavors. Whether folded into vibrant salads or paired with local vegetables, our cheese complements Leilani’s focus on simplicity, freshness, and aloha spirit.
Sustainably sourced, Maui-made: Leilani’s partnership with Surfing Goat Dairy reflects a shared belief in supporting local farms and serving guests food that honors the island’s roots.
Duke’s Beach House Maui
Website: dukesmaui.com
Nestled along the golden sands of Kā‘anapali, Duke’s Beach House Maui captures the true essence of aloha dining. Guests come here for fresh island flavors, oceanfront sunsets, and the warm spirit of Hawaiian hospitality.
On their seasonal menu, you’ll find creative dishes crafted with Surfing Goat Dairy’s award-winning chèvre, adding a creamy, tangy balance to local produce and island seafood. From breakfast omelets to signature entrées, Duke’s chefs embrace our farm’s artisanal cheese as a key ingredient that celebrates Maui’s sustainable food culture.
By sourcing locally from Surfing Goat Dairy, Duke’s helps reduce food miles and supports the island’s agricultural community, serving every guest a true taste of Maui.
Māla Ocean Tavern – Lahaina, Maui
Website: malaoceantavern.com
Perched right on the Lahaina shoreline, Māla Ocean Tavern delivers a dining experience where the ocean is your backdrop and local flavor takes center stage. Known for its creative island cuisine, sustainable sourcing, and warm, coastal atmosphere, Māla has long been a favorite among locals and visitors.
A proud supporter of Maui’s farmers and food artisans, the restaurant features Surfing Goat Dairy’s handcrafted goat cheese in dishes that balance freshness, texture, and flavor. Whether part of a colorful island salad or a savory small plate, our cheese complements Māla’s dedication to vibrant, locally inspired cuisine.
From farm to sea: Māla Ocean Tavern and Surfing Goat Dairy are committed to sustainability and authenticity, showcasing Maui’s finest ingredients with every oceanfront meal.
Wailea & South Maui
Spago Maui – Four Seasons Resort Maui
Website: wolfgangpuck.com
Perched above Wailea Beach, Spago Maui brings the legendary culinary artistry of Chef Wolfgang Puck to the heart of Hawai‘i. Combining the sophistication of California cuisine with the freshness of island ingredients, Spago delivers a dining experience defined by elegance, creativity, and local connection.
As part of its commitment to supporting Maui’s finest producers, the restaurant features Surfing Goat Dairy’s award-winning cheeses, adding depth and character to select dishes. Each menu creation highlights the balance between global technique and Maui’s natural bounty, a true reflection of island-to-table excellence.
Refined. Local. Inspired.
Through partnerships with artisans like Surfing Goat Dairy, Spago Maui transforms locally sourced ingredients into unforgettable culinary experiences that honor both innovation and tradition.
Lineage Restaurant – Wailea, Maui
Website: lineagemaui.com
Founded on family, tradition, and storytelling principles, Lineage Restaurant brings a soulful interpretation of modern Hawaiian cuisine to Wailea. The restaurant honors the island’s culinary roots while showcasing contemporary techniques and locally sourced ingredients that reflect Maui’s agricultural richness.
As part of their dedication to supporting local producers, Lineage incorporates Surfing Goat Dairy’s artisanal goat cheese into select dishes, celebrating the creativity of Maui’s chefs and the excellence of its farms. Each dish tells a story of connection: between land and sea, chef and farmer, past and present.
Eat. Drink. Talk story.
Through partnerships with Maui farms like Surfing Goat Dairy, Lineage continues to redefine what it means to dine locally, with authenticity, artistry, and aloha.
Koast Maui
Website: koastmaui.com
Located in the heart of Kīhei, Koast Maui blends coastal creativity with local flavor, offering a refined yet relaxed dining experience inspired by the rhythms of island life. Every dish is crafted with a strong connection to Maui’s farmers and producers, celebrating the island’s abundant ingredients.
Among its featured purveyors is Surfing Goat Dairy, whose artisanal goat cheese enhances Koast’s contemporary menu with bright, clean, and creamy notes. Whether paired with fresh greens, roasted vegetables, or handmade pasta, our cheese brings a distinctive Maui signature to every plate.
Local ingredients, coastal soul: Koast’s partnership with Surfing Goat Dairy highlights a shared passion for sustainability, craftsmanship, and the vibrant taste of Maui’s land and sea.
Fairmont Kea Lani – Maui
Website: fairmont.com
Located on the pristine shores of Wailea, Fairmont Kea Lani is Maui’s only all-suite and villa luxury resort, celebrated for its commitment to island sustainability and local sourcing. The resort’s talented culinary team highlights the best of Hawai‘i’s farms and artisans, including Surfing Goat Dairy, whose handcrafted cheeses bring a fresh, tangy richness to select menu creations.
Guests can experience these locally made cheeses across Fairmont Kea Lani’s dining venues, from gourmet breakfasts to signature dishes at Kō Restaurant, where contemporary island cuisine is elevated through Maui-grown ingredients.
Savor the connection: When guests enjoy Surfing Goat Dairy cheese at Fairmont Kea Lani, they taste a collaboration that celebrates Maui’s land, its farmers, and the island’s aloha spirit.
Grand Wailea, A Waldorf Astoria Resort
Website: grandwailea.com
An icon of island luxury, Grand Wailea blends world-class hospitality with Maui’s vibrant culinary culture. Home to renowned restaurants such as Humuhumunukunukuāpuaʻa and Bistro Molokini, the resort’s chefs take pride in sourcing premium local ingredients that capture the essence of Hawaiʻi’s land and sea.
Surfing Goat Dairy is among their favorite artisan partners, whose handcrafted goat cheeses bring a fresh, refined flavor to the resort’s seasonal menus. Whether paired with tropical fruit, layered into gourmet salads, or featured in elegant entrées, our cheese reflects the same dedication to quality and authenticity that defines Grand Wailea’s dining experience.
Farm-to-table elegance: This collaboration connects guests with Maui’s agricultural heritage, transforming local ingredients into culinary artistry worthy of Waldorf Astoria’s signature dining.
Four Seasons Resort Maui at Wailea
Website: fourseasons.com
At the heart of Wailea’s coastline, Four Seasons Resort Maui defines the art of luxury and island sophistication. The resort’s world-class dining experiences, including Ferraro’s Bar e Ristorante and DUO Steak & Seafood, showcase Maui’s finest local ingredients, thoughtfully sourced from nearby farmers and artisans.
Among these exceptional purveyors is Surfing Goat Dairy, whose award-winning goat cheese adds depth and character to the resort’s refined coastal cuisine. Guests can savor the smooth, fresh flavor of Maui’s local chèvre in a setting where culinary creativity meets oceanfront elegance.
A taste of luxury, born locally: By featuring Surfing Goat Dairy products, Four Seasons Maui celebrates the island’s agricultural heritage while offering guests a true farm-to-table dining experience at the highest level of hospitality.
North Shore – Pāʻia
Mama’s Fish House – Pāʻia, Maui
Website: mamasfishhouse.com
Nestled on a secluded cove along Maui’s North Shore, Mama’s Fish House is more than a restaurant; it’s a cherished Hawaiian institution. Family-owned and deeply rooted in local tradition, Mama’s is celebrated for its daily menu featuring fish caught by island fishermen and ingredients sourced from Maui’s finest farms and artisans.
Among these trusted local partners is Surfing Goat Dairy, whose creamy, award-winning goat cheese adds a touch of richness and authenticity to the restaurant’s island-inspired dishes. From handcrafted appetizers to fresh salads, each creation honors the flavors, people, and places that make Maui unique.
An iconic taste of Maui: At Mama’s Fish House, every dish tells a story of the ocean, the land, and the community that brings them together. Surfing Goat Dairy is proud to be part of that story.
Flatbread Company – Paia, Maui
Website: flatbreadcompany.com
Tucked in the heart of Paia, Flatbread Company is a local favorite known for its wood-fired pizzas, organic ingredients, and community-driven spirit. Every pizza is handcrafted with a focus on sustainability, featuring local produce, grass-fed meats, and Maui-made cheeses.
Among their standout toppings is Surfing Goat Dairy’s fresh chèvre, adding a creamy, tangy flavor that perfectly complements their signature house-made sauces and roasted vegetables. The restaurant’s open-flame earth oven and rustic charm make it one of the most authentic farm-to-table experiences on Maui’s North Shore.
A local connection: Flatbread Company’s partnership with Surfing Goat Dairy celebrates a shared commitment to natural, regional, and consciously sourced food, an authentic taste of Maui’s community values.
